Aquitaine (Baerii) – Country of Origin: France
Aquitaine produces the eggs after 5 years. It has a nutty sea taste with low acidity, and ranges from a steely grey colour, similar to Sevruga, to jet black. Aquitaine, like our Siberian Sturgeon, is also from a Baerii sturgeon but is exclusively farmed in France.
Aquitaine Caviar
£45.00 – £1,500.00
Aquitaine Caviar
£29.00 – £59.00