Platinum Caviar

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Platinum (Gueldenstaedtii X Baerii) – Country of Origin: Belgium

A hybrid caviar of Oscietra and Siberian Sturgeon, Platinum has a fresh and intense flavour, often with long nutty notes and a buttery undertone and a colour ranging from dark grey to ebony. This is one of the least expensive caviars but incredibly popular, with a very large egg.