Amedei Award-Winning Chocolate

Artisanal techniques, inimitable taste and a unique style, all made in Tuscany, are the distinctive features that make Amedei’s chocolate renowned all over the world.

The promise of the highest quality meets the emotion of their unconditional dedication, making Amedei the ambassador of a culture of chocolate that encompasses pairing and tasting.

“Quality comes from rigour, knowledge, respect, wonder”

Our artisanal Maison in Pontedera controls the whole production chain, selecting the finest raw materials and processing them with traditional techniques, to bring to life creations of true excellence made of few top-quality ingredients: cocoa beans (like Criollo and Trinitario), cane sugar, milk and fruit, all carefully selected.

Amedei Cooking Chocolate (Couverture)

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