San Giuliano Organic Lemon Marmalade


San Giuliano Lemon Marmalade, bursting with small pieces of peel and taste, is the perfect final, tart and joyful, touch to the lightness of a crepe.

Use this fresh, tangy marmalade instead of lemon curd to fill a lemon pie—or spread it on flaky croissants or warm scones at breakfast.

Try it in a marmalade whiskey sour: bourbon, lemon juice, lemon marmalade, orange bitters and simple syrup.

460g jar.