Ingredients: Roasted cocoa beans. It is advisable to peel the cocoa beans before tasting them to savour better the heart of the seed
Nutritional values/100g: energy 2.338kJ/584kcal, fat 53g of which saturates 33g, carbohydrate 7,2g of which sugars 1,4g, fibre 17g, protein 11g, salt 0,2g.
Storage: Keep in a dry and cool place, between 14° and 18°.