Mixed chocolate eggs: gianduja filled milk chocolate eggs, almond filled dark chocolate eggs, hazelnut filled white chocolate eggs.
Coating: dark chocolate (cocoa mass, cane sugar, cocoa butter. Cocoa min. 66%); milk chocolate (cane sugar, cocoa butter, whole milk powder, cocoa mass. Cocoa min. 32%); white milk chocolate (cane sugar, cocoa butter, whole milk powder. Cocoa min. 29%). Filling: cane sugar, whole milk powder, hazelnuts “Tonda Gentile Trilobata”, cocoa butter, skimmed milk powder, dextrose, almonds, pistachios, anhydrous cow’s butter, cocoa mass, vanilla, natural flavours. It may contain traces of walnut.0.50 tin
Storage – Keep in a dry and cool place, between 14°C and 18°C.
Nutritional values: Energy 2343kJ/563kcal, Fat 41g of which saturates 22g, carbohydrate 42g of which sugars 29g, Protein 6.6g, salt 0.19g