Christopher’s Premium Cordials

Christopher’s Premium Cordials – A Modern Twist on a Timeless English Classic

King’s Fine Food is delighted to introduce Christopher’s Premium Cordials – an elegant and authentic revival of a much-loved British tradition, created by food writer Tom Parker Bowles and publisher Jolyon Fenwick.

Crafted without concentrates, artificial ingredients, sweeteners, colours, or preservatives, these cordials are a celebration of pure, honest flavour. Each bottle is blended using only the finest pure fruit juice, a delicate measure of organic cane sugar (never overly sweet), and carefully selected organic botanicals. Simply add sparkling or still water for a drink that is 100% purely delicious – refreshing, refined, and effortlessly sophisticated.

The idea for Christopher’s came from a simple realisation: non-drinkers at weddings, parties, and gatherings deserved better than the usual still, sparkling, or elderflower options. The answer? Cordials with depth, character, and originality – just like the ones you might lovingly prepare in your own kitchen.

Steeped in history, cordials trace their roots back to the Italian Renaissance, when they were prized for their invigorating qualities. Practical and versatile, they store beautifully, travel easily, and allow each person to dilute to taste – a personal touch that makes every glass unique.

Christopher’s captures all the charm of a bygone English summer – think manicured lawns, long glasses, white linen, and fruit from the garden gently simmering on the stove – while embracing today’s health-conscious world.

Water has never tasted so good.