All Georges Bruck terrines are French fine paté made with only the finest ingredients. Rich in meat, their traditional taste and wholesome flavour makes them some of the best terrines on the market!
Really delicious served lightly chilled with a baguette and accompanied by a dry white wine or red such as Pinot Noir.
Georges Bruck Chicken Liver Terrine
Georges Bruck Duck Liver Terrine
Terrine & Rillette Trio
Beluga Caviar - 30g Tin
Siberian Sturgeon Caviar - 30g Tin