Traditionally handmade with a real wholesome duck flavour. Rich in meat with that wonderful traditional taste.
Really delicious served lightly chilled with a baguette and accompanied by a dry white wine or red such as Pinot Noir.
Georges Bruck Duck Liver Terrine
Georges Bruck Wild Boar with Pinot Noir Terrine
Terrine & Rillette Trio
King's Caviar Tasting Hamper