Mounters13 Gin & Tonic I’ll have a Mounters, please … Making the perfect G&T is straightforward, but this is a cocktail easily spoiled if not prepared and presented with just a little of the panache and regard that such a choice beverage demands. Best Practise … Use a spirit jigger Try a chilled glass Large […]
Category Archives: King’s Fine Food Blog
Pumpkin Risotto with Seared Scallops and Zucchini – from Eli & Ben’s Organic Kitchen In this recipe, they prepared a traditional Pumpkin Risotto and added some fresh and seared scallops to enhance the pumpkin’s sweetness and a hint of saltiness. Ingredients 2 Servings 180g Riso Acquerello 300g of Kobocha Squash 8 Scallops 1 Zucchini 1 […]
Join us at RHS Hampton Court Palace Garden Festival from 4-9th July 2022 to visit The John King Brain Tumour Foundation Garden. The John King Brain Tumour Foundation Garden is a hospital garden providing space for patients and hospital staff to be immersed in nature. It is a relaxed environment designed to aid recovery, hold […]
Lime Macadamia White Chocolate Chip Cookies Recipe from Our friends at Boyajian There is nothing more enjoyable than homemade cookies, so here is a simple recipe to try at home: Ingredients: 2 cups all-purpose flour ¾ teaspoon baking soda ½ teaspoon salt 1 stick softened butter ¼ cup granulated sugar ½ cup packed light brown […]
Get the avocado glow this summer! What the fruit of life can do for your health. We can reap the bountiful benefits of avocados by eating them on a regular basis. A truly versatile ingredient, more avocado can be incorporated into the diet in so many ways. From the classic avo on toast or for […]
Amedei Chocolate & Drinks Pairing – Food & drinks pairing is a method for identifying which food and drinks go well together from a flavour standpoint. The method is based on the principle that food and drink combine well with one another when they share key flavour components. The process provides possible combinations, which are solely […]
A diary item on 18th August 2021 said that King’s Fine Food had mislabelled tins of caviar. We are happy to have made clear that this was a printing error and The Mail has apologised to Laura King for any contrary suggestions and for any embarrassment caused. You can find more information here
John King Brain Tumour Foundation Auction Prize Dinner We are incredibly grateful to the keen supporters of the John King Brain Tumour Foundation particularly when they share their experiences. At our latest fund-raising event, the auction dinner prize winner enjoyed an outstanding meal. Executive Chef Adam Smith from Cowarth Park and Chef Lewis Wilson, Head […]