Lemon-Blueberry Pie Recipe from our friends at Boyajian. INGREDIENTS 2 prepared 9-inch pie crusts 6 cups fresh blueberries, washed and dried 3/4 granulated sugar 3 tablespoons cornstarch zest from 1/2 lemon for garnish (optional) 3 tablespoons freshly squeezed lemon juice 1 ½ Teaspoons Boyajian Lemon Oil 1 large egg yolk whisked with 1 tablespoon of warm water, for the glaze INSTRUCTIONS Roll […]
Laura King is awarded Freedom of the City – Laura King was thrilled to receive, such an honour last week. To recognise this special day, we have put together some historical facts explaining the meaning of the event and why it is awarded. A tradition that dates to medieval times, Freedom of the City is […]
John King Brain Tumour Foundation Charity Abseil – Take a leap for the John King Brain Tumour Foundation and join our charity abseil, in partnership with Hatt Adventures, and Guildford Cathedral. Over the last two years, The John King Brain Tumour Foundation is proud to have raised sufficient funds to design and build the John King ‘Forest in […]
Royal Belgian Caviar Visit – King’s Fine Food and a group of guests, visit Royal Belgian Caviar for an insight into their traditionally produced caviar, which is exclusively distributed by King’s in the UK. 100% Belgian, 100% natural Royal Belgian Caviar is the pioneer of ‘the black gold’. In 2002 they were the first and […]
Office & Warehouse Assistant Vacancy – King’s Fine Food are looking for an enthusiastic and committed individual required to support with admin and packing duties Applications to include a cover email and CV to be sent to: holly@kingsfinefood.co.uk Location: King’s Fine Food, Unit 6 Mill Farm Business Park, Millfield Road, Hanworth, Middlesex, TW4 5PY Salary: […]
Bring on the Olive Oil – As well as specialising in caviar, Founder Laura King, from King’s Fine Food, prides herself on her selection of luxury fine foods too. With the recent new additions from Bonini Black, and Tenuta Lamiotte, King’s now carries a luxurious selection of Olive Oil consisting of the Bonini Condiment from […]
Thank you to our friends at Boyajian Oil for this delicious recipe to try at home – Cherry Sugar Cookies Makes about 3 dozen 2 ½ inch cookies Ingredients 3 cups all-purpose flour ¾ teaspoon baking powder ¼ teaspoon salt 1 cup sugar 1 teaspoon Boyajian Cherry Flavor 1 cup unsalted butter (2 sticks) 1 […]
Sustainable Cornish Distillery welcomes Her Royal Highness The Duchess of Edinburgh As a stockist of a selection of the Colwith Farm Distillery Vodkas, King’s Fine Food were thrilled to hear of the Royal visit from Her Royal Highness The Duchess of Edinburgh in May coinciding with the distillery’s fifth anniversary. Colwith is Cornwall’s first plough-to-bottle […]
