Andrew Turner and Turner Caviar Oil

Turner’s caviar oil came about as Andrew found the pure caviar residue could be used as a luxury by product in many recipes. He prefer the oil from Oscietra caviar but Kings are now blending Sevruga, Oscietra and Beluga which is perfect. Turner believes he is the first to use this product in the United Kingdom for cooking.

Embed Link

You can embed this video into any website by copying the snippet below and pasting it into the site you wish the video to be displayed on.

<object width='450' height='272'><embed src='http://www.kingsfinefood.co.uk/mediaplayer/kffPlayer.swf?config=http://www.kingsfinefood.co.uk/howtos/xmlGenerator/id/15' type='application/x-shockwave-flash' allowscriptaccess='always' allowfullscreen='true' width='450' height='272'></embed></object>

In-Video Products

User Comments (0)

Want to comment? You need to have an account and to be logged in in order to post a comment. You will also then be able to subscribe to email updates when there is a new blog entry. Click here to login or register

Most Discussed

Most Popular

Archive