Product Description
The Sturia farms are in a vast natural and ecological environment, and produce Aquitaine Caviar of outstanding quality.
The quality of the Caviar depends on obtaining the right degree of maturity of the eggs from the female sturgeon. The production cycle is closely supervised by a team of experienced and highly qualified technicians. The sturgeon are reared for seven to eight years in our fish farms before the first eggs can be harvested.
Sturia Aquitaine Caviar is packed in an ultra modern laboratory which complies with all the stringent requirements of European health standards.
Additional Information
| Product Code | AQC |
|---|---|
| Manufacturer | King's Caviar & Seafood |
| Is Perishable | Yes |
| Next Day Delivery Only | Yes |
| Caviar Type | Sturia |
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